Enjoy!!
xo Martinia
Please introduce yourself.
I’m Karen Sharman shared owner with Dominic Mason (my husband) of Gingerbread Folk. Our business was created 12 years ago, when I was inspired by a passion for baking and the artistic process of decorating gingerbread.
Can you tell us about your services and what you offer?
We offer personalized bride and grooms cookie-placecards that are a 2-in-1 solution to a gift and namecard at a placesetting. These can be personalised with your guests' names(or any wording) for a practical, delightful and delicious table decorations. They are also a terrific ice-breaker at tables!
How early do you accept bookings?
We encourage couples to book up to a year ahead of their wedding and encourage orders to be placed at least 3 months ahead of ‘peak’ wedding times to guarantee supply.
What is important for couples to be aware of?
We also offer a gluten free and vegan gingerbread options. All our cookies are wrapped in compostable film and that is because we want to reduce our impact on landfill
We also offer a gluten free and vegan gingerbread options. All our cookies are wrapped in compostable film and that is because we want to reduce our impact on landfill
Why should couples book with you?
With Gingerbread Folk you will receive a unique and delicious product as well as friendly, professional efficient customer service.
What special advice do you suggest?
I think it is important to make sure there is something to make everyone comfortable. It is your wedding day but it is a shared celebration so it’s lovely to make all your friends and family feel special too.
How can they get in contact?
Website: www.gingerbreadfolk.com.auEmail: info@gingerbreadfolk.com.au
Facebook: www.facebook.com/gingerbreadfolk
Twitter: twitter.com/gingerbreadfolk
Pinterest: pinterest.com/gingerfolk/
Instagram: instagram.com/gbfgingerbread
YouTube: www.youtube.com/user/gingerbreadfolk
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